Coffrets gastronomes Praline chocolates and gourmet ganache Votre sélection : 36 pralines (6 saveurs)

Composition of the Gastronome box 36 chocolates

Here is the composition of the Gastronome box with the 36 Sigoji pralines:

1. Dark chocolate : Crunchy praline with almonds. 68% cocoa dark chocolate coating. Allergens: dried fruits (hazelnuts, almonds). Quantity in your box: 3 .

2. Milk chocolate : Crunchy praline with almonds. Milk chocolate 42% cocoa. Allergens: lactose, dried fruits (hazelnuts, almonds), peanuts. Quantity in your box: 3 .

3. Yuzu dark chocolate : Crunchy hazelnut and yuzu lemon praline. 68% cocoa dark chocolate coating. Allergens: dried fruits (hazelnuts, almonds). Quantity in your box: 6 .

4. Dark chocolate (Coffee & hazelnut) : Crunchy praline with hazelnuts and coffee. 68% cocoa dark chocolate coating. Allergens: dried fruits (hazelnuts, almonds). Quantity in your box: 6 .

5. White chocolate (Puffed rice) : Crunchy praline with hazelnuts and puffed rice. White chocolate coating. Allergens: lactose, dried fruits (hazelnuts, almonds). Quantity in your box: 6 .

6. Milk chocolate (peanut) : Crunchy praline with peanuts. Milk chocolate 42% cocoa. Allergens: lactose, dried fruits (hazelnuts, almonds), peanuts. Quantity in your box: 6 .

7. Salted butter caramel : Salted butter caramel and coconut flakes. 42% cocoa milk chocolate coating. Quantity in your box: 3 .

8. Vanilla caramel : Vanilla caramel from Madagascar. Hazelnut chips. 68% cocoa dark chocolate coating. Quantity in your box: 3 .

Composition of the Gastronome box 36 chocolates

Here is the composition of the Gastronome box with the 36 Sigoji pralines:

1. Dark chocolate : Crunchy praline with almonds. 68% cocoa dark chocolate coating. Allergens: dried fruits (hazelnuts, almonds). Quantity in your box: 2 .

2. Milk chocolate : Crunchy praline with almonds. Milk chocolate 42% cocoa. Allergens: lactose, dried fruits (hazelnuts, almonds), peanuts. Quantity in your box: 2 .

3. Dark chocolate Coffee & hazelnut : Crunchy praline with hazelnuts and coffee. 68% cocoa dark chocolate coating. Quantity in your box: 2 .

4. Yuzu dark chocolate : Crunchy hazelnut and yuzu lemon praline. 68% cocoa dark chocolate coating. Quantity in your box: 2 .

5. White chocolate (Puffed rice) : Crunchy praline with hazelnuts and puffed rice. White chocolate coating. Quantity in your box: 2 .

6. Milk chocolate (peanut): Crunchy praline with peanuts. Milk chocolate 42% cocoa. Quantity in your box: 2 .

7. Salted butter caramel: Salted butter caramel and coconut flakes. 42% cocoa milk chocolate coating. Quantity in your box: 2 .

8. Vanilla caramel: Vanilla caramel from Madagascar. Hazelnut chips. 68% cocoa dark chocolate coating. Quantity in your box: 2 .

9. La Piquante Caramel : Passion fruit, pear and Espelette pepper caramel. 40% milk chocolate coating from Cameroon. Quantity in your box: 2 .

10. Ganache Louise : Côte d'Ivoire chocolate ganache infused with green tea, violet and raspberry. Allergens: lactose. Quantity in your box: 2.

11. Lemon ginger ganache : Perfect Cameroonian alliance of a dark chocolate ganache, ginger and local lime. Allergens: lactose. Quantity in your box: 2 .

12.Ganache Sigoji : Pure plantation Cameroon. Round, balanced, of exceptional finesse. Allergens: lactose. Quantity in your box: 2 .

13. Milk Came Ganache : Expressive milk chocolate ganache from Cameroon. Coconut flakes. Allergens: lactose. Quantity in your box: 2 .

14. Mango passion ganache : Milk ganache infused with passion fruit and mango. Freshness and delicacy. Allergens: lactose. Quantity in your box: 2 .

15. Coffee ganache : Perfect marriage of a dark chocolate ganache with coffee and spices from Cameroon. Allergens: lactose. Quantity in your box: 2 .

16. Caramel The woody : Caramel red fruits from the orchard (raspberries, blackcurrants, blackberries, blueberries). 65% dark chocolate coating from Cameroon. Quantity in your box: 2 .

17. Ganache Madagascar : Pure plantation Cameroon. Notes of red fruits and citrus. Allergens: lactose. Quantity in your box: 2 .

18. Ganache Tanzania : Intense and balanced notes of beans from Tanzania. Dark chocolate coating and decorated with woodruff flowers. Allergens: lactose. Quantity in your box: 2 .